Balaskitchen’s Blog

Archive for April 2011

Rawa Kesari

Posted by: balaskitchen on: April 17, 2011

Ingredients: 1. rawa – 1 cup 2. sugar – 1 and 1/4th cup 3. water – 2 and 1/2 cup 4. ghee –  1/4th cup or less 5. cardamom – 3 to 4 pods 6. pachai karpooram – a pinch 7. cashewnut – 2tsps 8. raisins – 2 tsps Method: Heat a kadai with 3 [...]

Carrot Halwa

Posted by: balaskitchen on: April 15, 2011

Ingredients: 1. Grated carrots – 2 cups 2.sugar                   – 1 cup 3.milk                     – 1 cup 4. Ghee                  - 5 to 6 tsps full 5. cardamom      - [...]

Mysore Rasam

Posted by: balaskitchen on: April 15, 2011

Ingredients: 1. Toor dhal – 1/2 cup 2. Tamarind – small lemon size 3. tomato –  1 medium size 4. jaggery – 1 tsp (crushed) 5. pepper – 1 tsp 6. jeera – 1 and 1/2 tsp 7. dhania – 1 tsp 8.channa dhal (kadalai paruppu ) -1/2 tsp 9. red chillies – 4 to [...]


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