Posted by: balaskitchen on: April 17, 2011
Ingredients: 1. rawa – 1 cup 2. sugar – 1 and 1/4th cup 3. water – 2 and 1/2 cup 4. ghee – 1/4th cup or less 5. cardamom – 3 to 4 pods 6. pachai karpooram – a pinch 7. cashewnut – 2tsps 8. raisins – 2 tsps Method: Heat a kadai with 3 [...]
Posted by: balaskitchen on: April 15, 2011
Ingredients: 1. Grated carrots – 2 cups 2.sugar – 1 cup 3.milk – 1 cup 4. Ghee - 5 to 6 tsps full 5. cardamom - [...]
Posted by: balaskitchen on: March 6, 2009
Boil half litre of milk and allow it to cool. Refrigerate it after cooling. Take one carrot, wash it and peel out its skin. Now grate this and put it in the juicer mixie along with 2 cups of chilled milk and half cup of sugar and grind this to a very fine juice. Filter [...]
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